Zéphyr Restaurant is open at La Fiermontina Luxury Home from Monday to Saturday and closed on Sundays.
During the day our kitchen will cater exclusively to our guests' requests, while dinner is open to non-resident guests. Should you wish to dine with us, please let us know in advance so that our Chef can prepare the freshest ingredients to meet your requests. For any assistance, please do not hesitate to contact your Guest Ambassador on the direct number you received upon check-in. You will also find other service extension numbers on your bedside table.
Beef tartare, almonds, puntarelle (local chicory), and capers
(8, 10)
23€
Caprese Burrata Salad
(7)
15€
Selection of cured meats and cheese
(7)
40€
* these dishes will be served from noon to 3 pm
Spaghetti “Nonna Antonia” with garlic, anchovies, tomatoes and fresh basil
(1, 4, 12)
25€
Spaghetti with fresh tomatoes and cacioricotta cheese
(1, 7)
22€
Linguine with Mussels
(1, 12, 14)
25€
* these dishes will be served from noon to 3 pm
Fish of the day with a fresh fruit and vegetable salad
(4)
28€
Grilled ribeye steak served with roasted potatoes
(9)
28€
Dish of cooked seasonal vegetables
20€
Mixed salad
15€
Caesar salad with grilled chicken, parmesan, bacon, croutons and Caesar sauce
(1, 3, 4, 6, 7, 10, 11)
18€
Tuna, salad, olives, tomatoes, capers, caciotta (Italian cow's milk cheese)
(4, 7)
18€
Club sandwich
(1, 3)
18€
Bagel bread* with salmon, avocado and spicy sauce
(1, 3, 4, 6)
22€
Puccia* dell’immacolata: Puccia bread with tuna, capers, spicy provolone and chicory
(1, 4, 7)
15€
Puccia* Chianina: Puccia bread with chianina hamburger, tomato, onion, bacon, lettuce, mayonnaise and cheddar cheese
(1, 3, 7)
16€
Pinsa* Margherita
(1, 7)
18€
Roman Pinsa* with burrata, cherry tomatoes, Parma ham, rocket
(1, 7)
20€
Roman Pinsa* with stracciatella cheese, salmon, rocket, pecorino cheese, tomato, lemon zest
(1, 4, 7)
22€
Dessert of the day
15€
Fresh fruit plate
15€
Sorbet
12€
Artisanal Ice cream
(7)
12€
*5 courses*
Starter
Mare e Mandorle
Amberjack tartare*, almond milk, almond-coated dried figs, and bay leaves
(4, 8)
Oro del Mediterraneo
Fried anchovies* in scapece, modern hollandaise with saffron, and crispy bread chips
(4, 7, 12)
Sapori Antichi
Triddhi, crumbs of Salento pasta, herb butter, Moroccan lemon, and marinated fish
(1, 4, 7, 9, 10, 12)
Onde Croccanti
Seabass* in porchetta, cauliflower cream, lime sprouts, and fish jus
(4, 6, 7, 9, 12)
Mustacciolo Segreto
Semifreddo cake with mustacciolo glaze, salted cocoa crumble, and chocolate ice cream
(7)
€ 110
Wine Paring
€ 65
Please note that the tasting menu is to be ordered for the entire table.
Beverage is not included
*8 courses*
Our Chef's Tasting Menu is a culinary journey driven by the chef's creativity and the freshness of the ingredients. It is a true expression of imagination, crafted with the freshest ingredients available each day.
This menu is not only a gourmet experience but also an inner journey—one that reflects the chef's personal history, memories, and vision. It delights both the palate and the eye, offering a deeper insight into who the chef truly is.
€ 130
Wine Paring
€ 75
Please note that the tasting menu is to be ordered for the entire table.
Beverage is not included
Mare e Mandorle
Amberjack tartare*, almond milk, almond-coated dried figs, and bay leaves
(4, 8)
30€
Oro del Mediterraneo
Fried anchovies* in scapece, modern hollandaise with saffron, and crispy bread chips
(4, 7, 12)
32€
Passione Rustica
Veal tartare, preserved artichokes, parsley, and pinzimonio
(10, 12)
28€
Abbraccio cremoso
Ricotta, grilled colorful broccoli, grapefruit, oranges, and balsamic vinegar
(7, 12)
28€
Sapori Antichi
Triddhi, crumbs of Salento pasta, herb butter, Moroccan lemon, and marinated fish
(1, 4, 7, 9, 10, 12)
30€
Riso, Patate, e Cozze
Risotto with pecorino, potatoes, roasted cherry tomatoes, and mussels
(7, 9, 12, 14)
30€
Rosso Corallo
Spaghettone, bisque, *red shrimp, and bay leaf extract
(1, 2, 9, 12, 14)
40€
Il Piatto Della Domenica
Tortello with slow-cooked pork in tomato, ricotta forte, and roast jus
(1, 3, 7, 9, 12)
32€
Viaggio in Morocco
Moroccan-style chicken, its sauce, and a salad of wild herbs from the Lecce countryside
(9, 10, 12)
35€
Terra e Brace
Grilled Podolica beef fillet, brown sauce, wild herbs, and citrus
(9, 10)
38€
Onde Croccanti
Seabass* in porchetta, cauliflower cream, lime sprouts, and fish jus
(4, 6, 7, 9, 12)
38€
Essenza Vegetale
Seasonal vegetables in various textures and cooking methods, 100% vegan
(6, 8, 12)
38€
Dolce Pennellata
Wafer, cupeta cream, coffee biscuit, and crispy chocolate pearls
(7, 8)
20€
Mustacciolo Segreto
Semifreddo cake with mustacciolo glaze, salted cocoa crumble, and chocolate ice cream
(7)
20€
Sogno di Tangeri
Sfenj, Moroccan fried doughnut, honey and lime ice cream, mint, and its infusion
(1, 7, 8)
20€
Braci di dolcezza
Crispy shortcrust tart, Chantilly cream, and grilled fruit compote
(1, 7)
20€
€ 20
Long drink price portion € 20 + price soft drink (€6)
Antonia
Dark rum, white rum, pineapple juice, orgeat syrup, lime juice
Americano
Red vermouth, Campari bitter, soda
Aperol or Campari Spritz
Aperol/campari, prosecco, soda
Dry Martini
Gin, vermouth dry
Margarita
Tequila, triple sec, lime juice
Negroni
Gin, red vermouth, Campari bitter
Caipirinha
Sliced lime, brown sugar, cachaça
Dark’ n’ stormy
Dark rum, lime juice, ginger beer
Espresso Martini
Vodka, espresso, Kahlua coffee liquor
Cosmopolitan
Vodka, Cointreau, lime juice, cranberry juice
Old Fashioned
Bourbon whiskey, sugar, angostura bitter
Paloma
Tequila Blanco, lime juice, Grapefruit soda, salt
€ 18
FREE TONIC
Tanqueray 0 gin, tonic water
VIRGIN SPRITZ
No alcohol bitter, Prosecco 0 alcohol, soda
VIRGIN MOJITO
Rhum 0 alcohol, lime, soda
NASTRO AZZURRO
(Italia - 5.1 %)
€ 8
Nastro Azzurro Zero – No alcohol
(Italia - 0.5 %)
€ 8
IGEA Golden Ale - Gluten-free
(Puglia – 5,3 %)
€ 12
LAGUNA BEACH American IPA
( Puglia – 6,5 % )
€ 12
Stolichnaya
€14
Beluga
€18
Belvedere
€18
Grey goose
€18
Tanqueray
€14
Hendrick’s
€18
Geko gin Levante
€20
Gin Arte
€20
Citadelle
€18
Monkey 47
€20
Plymouth
€18
Tanqueray 0 free alcohol
€14
Tequila Espolon Blanco
€10
Tequila Espolon Reposado
€10
Tequila Altos Plata
€14
Tequila Altos Reposado
€16
Mezcal Alipus
€16
Zacapa 23
€18
Santa Teresa 1796
€18
Brugal 1888
€18
Plantation Original Dark
€18
Hampden Jamaican
€18
San Etienne Hse Agricole Vsop
€18
Laphroaig 10 Yrs
€20
Ardbeg
€18
Macallan 15y
€28
Nikka From The Barrel
€25
Tullamore Irish
€15
Bulleit Bourbon
€15
Woodford Reserve
€22
Koval
€18
Maker’s Mark
€20
Marolo Bianca Di Gewurtztraminer
€12
Marolo Bianca Di Vermentino
€12
Marolo Bianca Di Moscato
€12
Marolo Barrique Di Barolo
€15
Marolo Barrique Di Moscato
€15
Marolo Barrique Di Amarone
€15
Martell Vs
€12
Cardenal Mendoza
€12
Noilly Prat Dry
€8
Lillet Blanc
€12
Carpano Punt & Mes
€8
Cocchi Storico Di Torino
€12
Dow’ S Porto Ruby
€15
Averna
€8
Fernet branca
€8
Amaro del capo
€8
Jagermeister
€8
Montenegro
€8
Limoncello
€8
Mirto Selvatico
€10
Amarissimo
€10
Jefferson
€10
Braulio
€10
Padre Peppe
€10
Espresso/ Decaffeinated
€4
Double Espresso
€6
Cappuccino
€5,5
Caffellatte
€5.5
Latte Macchiato
€5.5
Caffe’ Leccese
€6
Americano
€5
Black English Breakfast
€7
Black Earl Grey
€7
Green Sencha
€7
Green Jasmine
€7
White Ginger Pear
€7
Herbal Ginger Lemongrass
€7
Herbal Citrus Mint
€7
Rooibos African Soltice
€7
Still Water Orsini
€4
Sparkling Water Orsini
€4
Still Water Panna
€5
Sparkling Water San Pellegrino
€5
Schweppes Tonic
€6
Cortese Tonic
€6
Cortese Lemon
€6
Cortese Pink Grapefruit
€6
Cortese Ginger Beer
€6
Coca Cola
€6
Coca Cola Zero
€6
Fanta
€6
Fruit Juice
€6
Fresh Orange Juice
€6
Senza Alcol
Villa Sandi Sparkling Wine 0%
Veneto | Metodo Charmat
34 €
Prosecco e Metodo Charmat
Adami Bosco di Gica Prosecco Superiore Brut
Valdobbiadene DOCG, Veneto | Glera
34 € | glass 12 €
Copertinum Giortì Extra Dry
Puglia | Negroamaro
30 €
L’Astore Brut Rosé
Puglia | Susumaniello
36 €
Metodo Champenoise
D'Araprì Pas Dosé
San Severo, Puglia | Bombino Bianco, Pinot Nero
55 € | glass 18 €
D'Araprì Brut Rosé
San Severo, Puglia | Montepulciano, Pinot Nero
60 €
Enrico Gatti Franciacorta Brut
Lombardia | Chardonnay, Pinot Nero, Pinot Bianco
65 €
Ferrari Maximum Brut
Trento | Chardonnay
60 €
Lallier Cuvée R020 Brut
Champagne | Pinot Noir, Chardonnay
85 € | glass 20 €
Louis Roederer Brut Collection
Champagne | Pinot Noir, Pinot Meunier, Chardonnay
120 €
Bruno Paillard Extra Brut Premier Cuvée
Champagne | Pinot Noir, Pinot Meunier, Chardonnay
110 €
Laurent Perrier “La Cuvée” Brut
Champagne | Chardonnay, Pinot Nero, Pinot Meunier
100 €
Laurent Perrier Cuvée Rosé Brut
Champagne | Pinot Nero
120 €
Dom Perignon
Champagne | Chardonnay, Pinot Noir
370 €
Robert Roth Crémant d’Alsace Blanc de Blanc Brut de Gres
Alsazia | Pinot Auxerrois, Pinot Blanc
65 €
Laurent Cognard Crémant de Bourgogne Blanc de Noirs
Bourgogne | Pinot Noir
80 €
Puglia
Cantele Verdeca
Verdeca
32 € | glass 12 €
Colli della Murgia “Portokali”
Orange Minutolo
48 €
L’Archetipo Fiano
Triple A, Fiano
35 €
Colli della Murgia “Le Dritte”
Sulfite-free, Greco
34 €
Marulli “Hydria”
Orange Verdeca
45 €
Tormaresca “Pietrabianca”
Chardonnay, Fiano
45 €
Masseria Li Veli “Askos Verdeca”
Verdeca
40 €
Cantele “Teresa Manara Vendemmia Tardiva”
Chardonnay
48 €
Vallone “Tenuta Serranova”
Fiano
35 € | glass 12 €
Borgo Turrito “Terra Cretosa Falanghina”
Falanghina
38 €
Colli della Murgia “Erbaceo”
Fiano, Minutolo, Greco
36 €
Colli della Murgia “Myor”
Minutolo
48 €
Campania
Guido Marsella “Fiano di Avellino”
Fiano
50 €
Sicilia
Benanti “Etna Bianco”
Carricante
45 €
Marche
Sergio Marani “Sannicola”
Verdicchio di Matelica
35 € | glass 12 €
Vigna degli Estensi “Soteria” Superiore
Verdicchio dei Castelli di Jesi
36 €
Friuli Venezia Giulia
Terre del Faet “Ribolla Gialla”
Ribolla Gialla
45 €
Canus “Friulano”
Tocai Friulano
38 €
Jermann Sauvignon
Sauvignon Blanc
40 €
Trentino Alto Adige
Kellerei Bozen “Chardonnay”
Chardonnay
35 €
Kellerei Bozen “Pinot Grigio”
Pinot Grigio
40 €
Kellerei Bozen “Pinot Bianco”
38 € | glass 12 €
Kellerei Bozen “Mock”
Sauvignon Blanc
40 €
Kellerei Bozen “Puntscheit”
Kerner
35 €
France
Louis Latour “La Chanfleure” Chablis
Chardonnay
110 €
Marc Morey “Bourgogne Blanc”
Chardonnay
100 €
Gitton Père et Fils “Sancerre”
Sauvignon
60 €
De Ladoucette “Baron de L” Pouilly Fumé
Sauvignon | France
150 €
Domaine de la Fessardière “Muscadet La Mer”
Melon de Bourgogne
50 €
White from the World
Cloudy Bay “Chardonnay”
New Zealand
78 €
Golan Heights Winery “Yarden”
Israel | Kosher Gewurztraminer
42 €
Mullineux & Leeu “Kloof Street”
South Africa | Chenin Blanc
55 €
Heymann Lowenstein “Riesling”
Germany | Riesling
58 €
Bodegas Albamar “Albamar”
Spagna (Galizia) | Albarino
55 €
Puglia
Tenuta Corallo “Matrìa”
Negroamaro
35 €
Giovanni Aiello “Chakra Rosato”
Primitivo
35 €
Marulli “Tenuta Paraida”
Negroamaro
35 € | glass 12 €
Masseria Li Veli “Askos Susumaniello”
Susumaniello
40 €
Sicilia
Girolamo Russo “Etna Rosato”
Nerello Mascalese
48 €
Sardegna
Capichera “També”
Carignano, Cannonau
40 €
Abruzzo
Ciavolich “Cerasuolo d’Abruzzo”
Montepulciano
40 €
Lombardia
Frecciarossa “Margherita”
Pinot Nero
36 €
France
Maison Saint Aix “Aix”
Grenache, Syrah, Cinsault, Carignan
55 € | glass 16 €
Puglia
Marulli “Caporotondo”
Negroamaro
35 € | glass 12 €
Marulli “Menone”
Negroamaro
75 €
Agricole Vallone “Graticciaia”
Negroamaro
110 €
Marulli “Malassiso Riserva”
Negroamaro, Montepulciano
85 €
Colli della Murgia “Selvato”
Primitivo, Aglianico
40 € | glass 15 €
Plantamura “Primitivo di Gioia del Colle Riserva”
Primitivo
60 €
Colli della Murgia “Symbol”
Primitivo
70 €
Tenute Rubino “Lamo”
Ottavianello
50 €
Colli della Murgia “Doline”
Nero di Troia
35 €
Tenute Rubino “Torre Testa”
Susumaniello
90 €
Sicilia
Manenti “Frappato di Vittoria”
Frappato
55 € | glass 15 €
Benanti “Etna Rosso Contrada Monte Serra”
Nerello Mascalese
80 €
Manenti “Nero d’Avola”
Nero d’Avola
65 €
Campania
Cantine Lonardo “Taurasi”
Aglianico
60 €
Piemonte
Gaja Dragomis Barolo
Nebbiolo
135 €
Roberto Voerzio Barolo 2019 del Comune di La Morra
Nebbiolo
190 €
Roagna Dolcetto d’Alba 2013
Dolcetto d’Alba
140 €
Sandrone “Valmaggiore” 2012
Nebbiolo d’Alba
90 € | glass 20 €
Toscana
Biondi Santi “Brunello di Montalcino 2013”
Sangiovese
450 €
Sassetti Pertimali Brunello di Montalcino
Sangiovese
120 €
Caparsa Chianti Classico 2019
Sangiovese
85 €
Trentino Alto Adige
Kellerei Bozen “Pinot Nero Riserva”
Pinot Nero
56 €
Kellerei Bozen “Perl”
Lagrein
50 €
Veneto
Bertani “Amarone della Valpolicella Classico” 2012
Corvina, Molinara, Rondinella
160 €
France
Château Angludet “Margaux” 2019
Cabernet Sauvignon, Merlot, Petit Verdot
140 €
André Perret “Saint-Joseph” 2012
Syrah
55 €
Charles Joguet “Silènes Chinon” 2011
Cabernet Franc
70 €
La Réméjeanne “Les Chèvrefeuilles Côtes du Rhône” 2013
Syrah, Grenache, Mourvèdre
50 €
L’Astore “Passito 375ml”
Puglia | Malvasia Nera
35 € | glass 10 €
Donnafugata “Ben Rye’” Passito di Pantelleria 375ml
Sicilia | Zibibbo
55 € | glass 15 €
Rieussec “Sauternes Les Carmes de Rieussec”
Francia | Sémillon, Muscadelle, Sauvignon Blanc
45 €
1. Cereals containing gluten, namely: wheat (spelt and khorasan wheat), rye, barley, oats, or their hybrid strains and derived products, except: a) glucose syrups based on wheat, including dextrose (*); b) maltodextrins based on wheat (*); c) glucose syrups based on barley; d) cereals used for the production of alcoholic distillates, including ethyl alcohol of agricultural origin.
2.Crustaceans and products derived from crustaceans.
3.Eggs and egg-based products.
4.Fish and fish-based products, except: a) fish gelatin used as a carrier for vitamin or carotenoid preparations; b) gelatin or fish glue used as a clarifying agent in beer and wine.
5.Peanuts and peanut-based products.
6.Soybeans and soybean-based products, except: a) refined soybean oil and fat (*); b) mixed natural tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate based on soy; c) vegetable oils derived from phytosterols and phytosterol esters based on soy; d) plant stanol ester produced from vegetable oil sterols based on soy.
7.Milk and milk-based products (including lactose), except: a) whey used for the production of alcoholic distillates, including ethyl alcohol of agricultural origin; b) lactitol.
8.Tree nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecan nuts [Carya illinoinensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), macadamia nuts or Queensland nuts (Macadamia ternifolia), and their products, except for tree nuts used for the production of alcoholic distillates, including ethyl alcohol of agricultural origin.
9.Celery and celery-based products.
10.Mustard and mustard-based products.
11.Sesame seeds and sesame seed-based products.
12.Sulphur dioxide and sulphites in concentrations exceeding 10 mg/kg or 10 mg/liter in terms of total SO₂, to be calculated for products as proposed ready for consumption or reconstituted according to the manufacturer’s instructions.
13.Lupins and lupin-based products.
14. Molluscs and mollusc-based products.
*Frozen, blast chilled, or regenerated ingredients, in compliance with health regulations and to ensure freshness and quality.
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4. OTHER TOOLS IMPLEMENTED ON WEBSITES
Other tools may be implemented on the Sites in the form of APIs, the use of which involves the processing of personal data (e.g. Google Fonts, Adobe Fonts or Font Awesome) and is necessary for the proper functioning of the Sites. The use of these tools is carried out in compliance with the principles on the protection of personal data and their installation is subject to consent in the same form and manner as cookies where their purpose is to track and monitor the user's online behaviour for purposes other than the provision of Sites