Ocean Restaurant

Whether you wish to look out across unspoiled nature, dine al fresco on one of our terraces or relax behind the large dining room windows at La Fiermontina Ocean Eco-Retreat, you will be perfectly situated to enjoy our traditional Moroccan and Italian dishes including spaghetti al pomodoro, couscous, lamb tagine and harira soup.

We firmly believe in a ‘farm-to-fork’ ethos, with each ingredient we use being locally sourced, coming from either our restaurant's organic garden or small, local producers. Thanks to the expertise of our chef, Alessandro Pascali, our Ocean Restaurant takes you on a magical journey through Morocco and Italy, surrounded by the beautiful, unspoiled Moroccan landscape throughout.